It is easy to see why Bronzed Beauty Calendula is one of our favorites! The beautiful two toned petals are stunning in the garden and equally so in your salad mixes. We grow Bronzed Beauty year round but this edible flower is definitely the star of our winter and spring gardens. Plant amongst your salad and braising greens as it’s golden tones compliment the red and purple leaves of lettuces and kale this time of year. Although this annual can be grown by seed, we usually like to pick up a couple of starts at Annie’s in the spring and then let it reseed through the summer and fall.
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